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Mark came home late one frozen Sunday carrying a bag of small, silver fish. They were smelts, locally known as icefish. He__ brought them at the store in the next town south, across from which a little village had sprung up on the ice of the lake, a collection of shacks with holes drilled in and around them. I__ seen the men going from the shore to the shacks on snowmobiles, six-packs of beer strapped on behind them like a half dozen miniature passengers. __it and rest,_ Mark said. ____ cooking._ He sautéed minced onion in our homemade butter, added a little handful of crushed, dried sage, and when the onion was translucent, he sprinkled n flour to make a roux, which he loosened with beer, in honor of the fishermen. He added cubed carrot, celery root, potato, and some stock, and then the fish, cut into pieces, and when they were all cooked through he poured in a whole morning milking__ worth of Delia__ yellow cream. Icefish chowder, rich and warm, eaten while sitting in Mark__ lap, my feet so close to the woodstove that steam came off my damp socks.
Kristin Kimball The Dirty Life: On Farming, Food, and Love
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Mark came home late one frozen Sunday carrying a bag of small, silver fish. They were smelts, locally known as icefish. He__ brought them at the store in the next town south, across from which a little village had sprung up on the ice of the lake, a collection of shacks with holes drilled in and around them. I__ seen the men going from the shore to the shacks on snowmobiles, six-packs of beer strapped on behind them like a half dozen miniature passengers. __it and rest,_ Mark said. ____ cooking._ He sautéed minced onion in our homemade butter, added a little handful of crushed, dried sage, and when the onion was translucent, he sprinkled n flour to make a roux, which he loosened with beer, in honor of the fishermen. He added cubed carrot, celery root, potato, and some stock, and then the fish, cut into pieces, and when they were all cooked through he poured in a whole morning milking__ worth of Delia__ yellow cream. Icefish chowder, rich and warm, eaten while sitting in Mark__ lap, my feet so close to the woodstove that steam came off my damp socks.
KK
Kristin Kimball

The Dirty Life: On Farming, Food, and Love

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